Speciality

White Seafood Risotto, Alcide's Historic Recipe

15,50

The Ancillotti family's historic recipe, creamy risotto with fresh seafood

Allergens
ShellfishFishMilk productsCeleryClams/Molluscs

Territory

Fresh Fish from the Tyrrhenian Sea

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More First Courses

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Cacciucco, Alcide's Historic Recipe

25
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Pici with Mussels and Clams

17,50

Potato Gnocchi with Courgette and Shrimp

16

Book Your Table in Poggibonsi

Let yourself be won over by the flavours of the sea and Tuscan tradition at Ristorante Alcide. We look forward to welcoming you.

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